Conditioner bar BALANCE – with hibiscus and rice protein
Nourishing hair conditioner in solid form suitable for thin/fine hair that quickly feels flat or greasy. Provides a silky, soft and light finish without weighing down. Nourishing organic ingredients make hair moisturized, shiny and easy to detangle.
These conditioner bars are used by running the bar along damp hair and out into the lengths. Comb through hair with your fingers or a wide-toothed comb to distribute the product throughout the hair. Leave on for a short while and then rinse as usual. Store the bar dry between uses, preferably on a magnetic holder or a loofah pad.
- Hibiscus – is very effective for oily hair problems thanks to its astringent and pH-adjusting properties. Balances sebum production.
- Behenamidopropyl Dimethylamine – a plant-based, biodegradable conditioning agent used in hair care products. It improves hair softness, shine, detangling, and reduces frizz.
- Rice protein – adds full volume and helps repair split ends.
- Sensol – is a functional ingredient and a natural alternative to silicones that does not create build-ups. Made from residual products from pressing avocado oil. Provides a wonderful velvety silky feel and healthy shine. Rich in essential fatty acids from avocado. Provides long-lasting moisturizing effect.
- Thistle Oil – adds shine and volume, especially good for thin, Scandinavian hair, as it is a light, dry oil that absorbs quickly.
- Panthenol/Provitamin B5 – moisturizes, strengthens and adds shine to hair. Panthenol is converted to vitamin B5 when applied to hair and skin, acting as a humectant that attracts and retains moisture, and creates a protective film to counteract wear and tear and give hair elasticity.
- Lactic acid – lowers the pH to an acidic level that the hair and scalp like. Causes the hair scales to settle after washing.
- Argan Oil – a wonderful hair oil that adds shine and luster without weighing down the hair. It is phenomenal for reducing frizz and adding shine. Protects against heat and damage and repairs damaged hair.
- Mango Butter – moisturizes, softens and strengthens hair. Rich in vitamins A and E, essential fatty acids that penetrate the hair shaft to nourish it from within and repair split ends.
- Rose Geranium – balances sebum production and adds shine to hair through its flavonoids and astringent properties. Used to treat oily scalp.
- Blood Grape – keeps excess sebum in check and can help reduce dandruff.
INCI : Behenamidopropyl Dimethylamine, Cetyl Alcohol, Carthamus Tinctorius (Safflower) Seed Oil Persea Gratissima (Avocado) Oil, Argania Spinosa (Argan) Oil, Mangifera Indica (Mango) Seed Butter, Glycereth-2 Cocoate, Butyrospermum parkii (Shea) butter, Hydrolyzed Rice protein, Tocopherol (vitamin E), Stearyl Alcohol, D-panthenol (provitamin B5), Hibiscus Sabdariffa Flower Extract, Kaolinite, Lactic Acid, Perfume
(from essential oils of Rose geranium, Pink grapefruit, Lemon, Sweet orange), Vanilla planifolia extract, limonene, linalool.
See our other cookies
Three shampoo bars and three conditioner bars are now seeing the light of day. As usual, we have only worked with eco-approved ingredients, and as always, we choose the natural. Only herbs and clays provide color and fragrance, all oils are organically grown and the detergents are the mildest possible. The bars are carefully pH-adjusted to a level that both the hair and scalp are comfortable with.
The smooth cakes in the picture are shampoo cakes and the meringue-like ones are balm cakes.